OREGON GROWERS, FRUIT SPREAD, PEAR HAZELNUT, PEAR… vs. PENDLETON, LET'ER BUCK, BARBECUE SAUCE, ORIGINAL
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
OREGON GROWERS, FRUIT SPREAD, PEAR HAZELNUT, PEAR… has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | OREGON GROWERS, FRUIT SPREAD, PEAR… | PENDLETON, LET'ER BUCK, BARBECUE SAUCE,… |
|---|---|---|
| Protein | 0 G | 0 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 33.3 G | 25 G |
| Energy | 111 KCAL | 188 KCAL |
| Total Sugars | 27.8 G | 18.8 G |
| Sodium, Na | 0 MG | 469 MG |
| Fatty acids, total trans | 0 G | - |
| Fatty acids, total saturated | 0 G | - |
| Calcium, Ca | - | 0 MG |
| Iron, Fe | - | 2.3 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.