ORGANIC AGUA FRESCA PALETAS, MANGO CHILI LIME vs. PINA COLADA FROZEN FRUIT BARS, PINA COLADA
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PINA COLADA FROZEN FRUIT BARS, PINA COLADA has the most protein of the foods compared, at 1.2 g per 100g.
| Nutrient | ORGANIC AGUA FRESCA PALETAS, MANGO… | PINA COLADA FROZEN FRUIT BARS, PINA… |
|---|---|---|
| Protein | 0 G | 1.2 G |
| Total lipid (fat) | 0 G | 4.7 G |
| Carbohydrate, by difference | 17.6 G | 18.8 G |
| Energy | 81 KCAL | 118 KCAL |
| Total Sugars | 16.2 G | 17.6 G |
| Fiber, total dietary | 1.4 G | 0 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 0 MG | 0.24 MG |
| Potassium, K | 41 MG | 59 MG |
| Sodium, Na | 32 MG | 6 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 4.1 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 15.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.