ORGANIC CHOCOLATE CHIP COOKIES vs. ORGANIC CHOCOLATE PEANUT POWDER, CHOCOLATE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ORGANIC CHOCOLATE PEANUT POWDER, CHOCOLATE has the most protein of the foods compared, at 44.4 g per 100g.
| Nutrient | ORGANIC CHOCOLATE CHIP COOKIES | ORGANIC CHOCOLATE PEANUT POWDER,… |
|---|---|---|
| Protein | 4.2 G | 44.4 G |
| Total lipid (fat) | 25 G | 11.1 G |
| Carbohydrate, by difference | 66.7 G | 44.4 G |
| Energy | 500 KCAL | 444 KCAL |
| Total Sugars | 29.2 G | 22.2 G |
| Fiber, total dietary | 4.2 G | 16.7 G |
| Calcium, Ca | 42 MG | 111 MG |
| Iron, Fe | 0 MG | 4 MG |
| Potassium, K | 167 MG | - |
| Sodium, Na | 417 MG | 306 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 29.2 G | - |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 12.5 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.