ORGANIC COFFEE TOFFEE 70% DARK CHOCOLATE, COFFEE… vs. ORGANIC PEANUT BUTTER & JELLY CUPS, PEANUT BUTTER…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ORGANIC PEANUT BUTTER & JELLY CUPS, PEANUT BUTTER… has the most protein of the foods compared, at 11.1 g per 100g.
| Nutrient | ORGANIC COFFEE TOFFEE 70% DARK… | ORGANIC PEANUT BUTTER & JELLY CUPS,… |
|---|---|---|
| Protein | 7.1 G | 11.1 G |
| Total lipid (fat) | 35.7 G | 36.1 G |
| Carbohydrate, by difference | 50 G | 47.2 G |
| Energy | 571 KCAL | 556 KCAL |
| Total Sugars | 35.7 G | 33.3 G |
| Fiber, total dietary | 10.7 G | 5.6 G |
| Calcium, Ca | 50 MG | 36 MG |
| Iron, Fe | 3.6 MG | 2.8 MG |
| Potassium, K | 525 MG | 403 MG |
| Sugars, added | 35.7 G | 33.3 G |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 17.9 G | 16.7 G |
| Sodium, Na | - | 111 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Cholesterol | - | 0 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.