ORGANIC COLD BREW COFFEE WITH MILK, SALTED CARAMEL vs. ORGANIC COLD BREW COFFEE, SUMATRAN
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ORGANIC COLD BREW COFFEE WITH MILK, SALTED CARAMEL has the most protein of the foods compared, at 2.3 g per 100g.
| Nutrient | ORGANIC COLD BREW COFFEE WITH MILK,… | ORGANIC COLD BREW COFFEE, SUMATRAN |
|---|---|---|
| Protein | 2.3 G | 0 G |
| Total lipid (fat) | 2.3 G | 0 G |
| Carbohydrate, by difference | 8.3 G | 0 G |
| Energy | 63 KCAL | 1 KCAL |
| Total Sugars | 7.7 G | 0 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 83 MG | 7 MG |
| Iron, Fe | 0 MG | 0 MG |
| Potassium, K | 92 MG | 1 MG |
| Sodium, Na | 93 MG | 17 MG |
| Sugars, added | 4.7 G | 0 G |
| Cholesterol | 8 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 1.3 G | 0 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.