ORGANIC TOMATO JUICE FROM CONCENTRATE vs. ORGANIC TOMATO SRIRACHA
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ORGANIC TOMATO JUICE FROM CONCENTRATE has the most protein of the foods compared, at 0.83 g per 100g.
| Nutrient | ORGANIC TOMATO JUICE FROM CONCENTRATE | ORGANIC TOMATO SRIRACHA |
|---|---|---|
| Protein | 0.83 G | 0.83 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 5.8 G | 4.2 G |
| Energy | 25 KCAL | 19 KCAL |
| Total Sugars | 3.3 G | 2.9 G |
| Fiber, total dietary | 0 G | 0.8 G |
| Calcium, Ca | 17 MG | 8 MG |
| Iron, Fe | 0.3 MG | 0.45 MG |
| Potassium, K | 358 MG | 204 MG |
| Sodium, Na | 162 MG | 262 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.