ORIGINAL CHOCOLATE CHIP COOKIES, ORIGINAL… vs. ORIGINAL CHOCOLATE SANDWICH COOKIE CREMES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ORIGINAL CHOCOLATE SANDWICH COOKIE CREMES has the most protein of the foods compared, at 5.9 g per 100g.
| Nutrient | ORIGINAL CHOCOLATE CHIP COOKIES,… | ORIGINAL CHOCOLATE SANDWICH COOKIE… |
|---|---|---|
| Protein | 3 G | 5.9 G |
| Total lipid (fat) | 21.2 G | 20.6 G |
| Carbohydrate, by difference | 69.7 G | 70.6 G |
| Energy | 485 KCAL | 471 KCAL |
| Total Sugars | 36.4 G | 35.3 G |
| Fiber, total dietary | 3 G | 2.9 G |
| Potassium, K | 136 MG | 224 MG |
| Sodium, Na | 333 MG | 353 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 7.6 G | 7.3 G |
| Calcium, Ca | - | 15 MG |
| Iron, Fe | - | 2.9 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 35.3 G |
| Cholesterol | - | 0 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.