ORIGINAL CREAM CHEESE SPREAD vs. PINEAPPLE DECORATED CREAM CHEESE SPREAD
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PINEAPPLE DECORATED CREAM CHEESE SPREAD has the most protein of the foods compared, at 7.1 g per 100g.
| Nutrient | ORIGINAL CREAM CHEESE SPREAD | PINEAPPLE DECORATED CREAM CHEESE SPREAD |
|---|---|---|
| Protein | 3.3 G | 7.1 G |
| Total lipid (fat) | 23.3 G | 25 G |
| Carbohydrate, by difference | 3.3 G | 14.3 G |
| Energy | 267 KCAL | 321 KCAL |
| Total Sugars | 3.3 G | 14.3 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 67 MG | 214 MG |
| Iron, Fe | 0 MG | 0 MG |
| Sodium, Na | 317 MG | 232 MG |
| Cholesterol | 83 MG | 54 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 15 G | 12.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.