ORIGINAL DAIRY WHIPPED TOPPING, ORIGINAL vs. ORIGINAL DICED TOMATOES & GREEN CHILES, ORIGINAL
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ORIGINAL DICED TOMATOES & GREEN CHILES, ORIGINAL has the most protein of the foods compared, at 0.83 g per 100g.
| Nutrient | ORIGINAL DAIRY WHIPPED TOPPING, ORIGINAL | ORIGINAL DICED TOMATOES & GREEN CHILES,… |
|---|---|---|
| Protein | 0 G | 0.83 G |
| Total lipid (fat) | 20 G | 0 G |
| Carbohydrate, by difference | 20 G | 3.3 G |
| Energy | 300 KCAL | 17 KCAL |
| Total Sugars | 20 G | 2.5 G |
| Fiber, total dietary | 0 G | 0.8 G |
| Calcium, Ca | 80 MG | 0 MG |
| Iron, Fe | 0 MG | 0 MG |
| Sodium, Na | 0 MG | 248 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 20 G | - |
| Cholesterol | 100 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 10 G | 0 G |
| Potassium, K | - | 157 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.