ORIGINAL FIG BARS CHEWY FRUIT COOKIES, ORIGINAL… vs. ORIGINAL FLAVOR INSTANT OATMEAL, ORIGINAL

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

ORIGINAL FLAVOR INSTANT OATMEAL, ORIGINAL has the most protein of the foods compared, at 14.3 g per 100g.

Nutrient ORIGINAL FIG BARS CHEWY FRUIT COOKIES,… ORIGINAL FLAVOR INSTANT OATMEAL,…
Protein 3 G14.3 G
Total lipid (fat) 6.1 G5.4 G
Carbohydrate, by difference 66.7 G64.3 G
Energy 333 KCAL357 KCAL
Total Sugars 30.3 G3.6 G
Fiber, total dietary 3 G10.7 G
Calcium, Ca 15 MG-
Iron, Fe 0 MG-
Potassium, K 130 MG-
Sodium, Na 409 MG286 MG
Vitamin D (D2 + D3), International Units 0 IU-
Sugars, added 27.3 G-
Cholesterol 0 MG-
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 3 G-

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.