ORIGINAL MACARONI & CHEESE DINNER, ORIGINAL vs. ORIGINAL NON-DAIRY COFFEE CREAMER, ORIGINAL
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ORIGINAL MACARONI & CHEESE DINNER, ORIGINAL has the most protein of the foods compared, at 10.3 g per 100g.
| Nutrient | ORIGINAL MACARONI & CHEESE DINNER,… | ORIGINAL NON-DAIRY COFFEE CREAMER,… |
|---|---|---|
| Protein | 10.3 G | 0 G |
| Total lipid (fat) | 6 G | 25 G |
| Carbohydrate, by difference | 70.7 G | 50 G |
| Energy | 379 KCAL | 500 KCAL |
| Total Sugars | 10.3 G | 0 G |
| Fiber, total dietary | 1.7 G | 0 G |
| Calcium, Ca | 103 MG | 0 MG |
| Iron, Fe | 2.5 MG | 0 MG |
| Sodium, Na | 793 MG | 0 MG |
| Cholesterol | 5 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 2.6 G | 0 G |
| Potassium, K | - | 800 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.