ORIGINAL SLOPPY JOE SAUCE, ORIGINAL SLOPPY JOE vs. ORIGINAL SLOPPY JOE SEASONING MIX, ORIGINAL…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

ORIGINAL SLOPPY JOE SAUCE, ORIGINAL SLOPPY JOE has the most protein of the foods compared, at 1.6 g per 100g.

Nutrient ORIGINAL SLOPPY JOE SAUCE, ORIGINAL… ORIGINAL SLOPPY JOE SEASONING MIX,…
Protein 1.6 G0 G
Total lipid (fat) 0 G0 G
Carbohydrate, by difference 10.9 G66.7 G
Energy 55 KCAL333 KCAL
Total Sugars 7.8 G22.2 G
Fiber, total dietary 1.6 G0 G
Calcium, Ca 0 MG67 MG
Iron, Fe 0.56 MG0 MG
Potassium, K 328 MG289 MG
Sodium, Na 594 MG9111 MG
Cholesterol 0 MG0 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 0 G0 G
Vitamin D (D2 + D3), International Units -0 IU
Sugars, added -22.2 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.