ORIGINAL STEAK SAUCE, ORIGINAL STEAK vs. ORIGINAL SUGAR FREE SYRUP, ORIGINAL
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
| Nutrient | ORIGINAL STEAK SAUCE, ORIGINAL STEAK | ORIGINAL SUGAR FREE SYRUP, ORIGINAL |
|---|---|---|
| Protein | - | 0 G |
| Carbohydrate, by difference | - | 16.7 G |
| Energy | - | 67 KCAL |
| Total Sugars | - | 0 G |
| Calcium, Ca | - | 3333 MG |
| Potassium, K | - | 143333 MG |
| Sodium, Na | - | 167 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.