PACKERS 8/10OZ INDIVIDUALLY QUICK FROZEN SKIN ON… vs. PACKERS DELI STYLE BREADED CATFISH FILLET
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PACKERS 8/10OZ INDIVIDUALLY QUICK FROZEN SKIN ON… has the most protein of the foods compared, at 19 g per 100g.
| Nutrient | PACKERS 8/10OZ INDIVIDUALLY QUICK… | PACKERS DELI STYLE BREADED CATFISH… |
|---|---|---|
| Protein | 19 G | 11.5 G |
| Total lipid (fat) | 2 G | 4 G |
| Carbohydrate, by difference | 0 G | 11.5 G |
| Energy | 94 KCAL | - |
| Total Sugars | 0 G | 1.8 G |
| Fiber, total dietary | 0 G | 2.7 G |
| Calcium, Ca | 65 MG | 23 MG |
| Iron, Fe | 2 MG | 0.64 MG |
| Potassium, K | 0 MG | 299 MG |
| Sodium, Na | 75 MG | 779 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 42 MG | 13 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0.88 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.