PANTAI NORASINGH, OLIANG POWDER MIXED THAI STYLE… vs. PANTAI, THAI TEA MIX
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PANTAI NORASINGH, OLIANG POWDER MIXED THAI STYLE… has the most protein of the foods compared, at 8.3 g per 100g.
| Nutrient | PANTAI NORASINGH, OLIANG POWDER MIXED… | PANTAI, THAI TEA MIX |
|---|---|---|
| Protein | 8.3 G | 0 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 83.3 G | 50 G |
| Energy | 375 KCAL | 250 KCAL |
| Total Sugars | 0 G | 0 G |
| Fiber, total dietary | 25 G | 50 G |
| Calcium, Ca | 167 MG | 0 MG |
| Iron, Fe | 15 MG | 54 MG |
| Sodium, Na | 0 MG | 0 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.