PEANUT BUTTER CHOCOLATE CHIP FLAVOR 25% LESS… vs. PEANUT BUTTER CHOCOLATE CHIP FLAVOR GRANOLA BAR,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
| Nutrient | PEANUT BUTTER CHOCOLATE CHIP FLAVOR 25%… | PEANUT BUTTER CHOCOLATE CHIP FLAVOR… |
|---|---|---|
| Protein | - | 8.3 G |
| Total lipid (fat) | - | 12.5 G |
| Carbohydrate, by difference | - | 70.8 G |
| Energy | - | 375 KCAL |
| Total Sugars | - | 20.8 G |
| Fiber, total dietary | - | 12.5 G |
| Sodium, Na | - | 396 MG |
| Sugars, added | - | 20.8 G |
| Fatty acids, total trans | - | 0 G |
| Fatty acids, total saturated | - | 4.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.