PEANUT BUTTER COOKIE BARS, PEANUT BUTTER COOKIE vs. PEANUT BUTTER COOKIE THE ORIGINAL FRUIT & NUT…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

PEANUT BUTTER COOKIE BARS, PEANUT BUTTER COOKIE has the most protein of the foods compared, at 12.5 g per 100g.

Nutrient PEANUT BUTTER COOKIE BARS, PEANUT… PEANUT BUTTER COOKIE THE ORIGINAL FRUIT…
Protein 12.5 G12.5 G
Total lipid (fat) 25 G25 G
Carbohydrate, by difference 47.9 G47.9 G
Energy 46 KCAL458 KCAL
Total Sugars 35.4 G35.4 G
Fiber, total dietary 8.3 G8.3 G
Calcium, Ca 0 MG0 MG
Potassium, K 625 MG625 MG
Sodium, Na 177 MG177 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU
Cholesterol 0 MG0 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 4.2 G4.2 G
Iron, Fe -1.3 MG

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.