PEANUT BUTTER CUP LIGHT ICE CREAM, PEANUT BUTTER… vs. PEANUT BUTTER SWIRL LIGHT ICE CREAM BARS POPS,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PEANUT BUTTER CUP LIGHT ICE CREAM, PEANUT BUTTER… has the most protein of the foods compared, at 7.8 g per 100g.
| Nutrient | PEANUT BUTTER CUP LIGHT ICE CREAM,… | PEANUT BUTTER SWIRL LIGHT ICE CREAM… |
|---|---|---|
| Protein | 7.8 G | 2.9 G |
| Total lipid (fat) | 5.5 G | 2.9 G |
| Carbohydrate, by difference | 21.9 G | 7.8 G |
| Energy | 125 KCAL | 59 KCAL |
| Total Sugars | 9.4 G | 2.9 G |
| Fiber, total dietary | 4.7 G | 2 G |
| Calcium, Ca | 156 MG | 54 MG |
| Iron, Fe | 0.56 MG | 0 MG |
| Sodium, Na | 195 MG | 78 MG |
| Cholesterol | 62 MG | 10 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 2.3 G | 0.49 G |
| Potassium, K | - | 67 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.