PEANUT TY PRETZEL vs. PHIN & PHEBE'S, ICE-CREAM, MUCHO VANILLA
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PEANUT TY PRETZEL has the most protein of the foods compared, at 5.6 g per 100g.
| Nutrient | PEANUT TY PRETZEL | PHIN & PHEBE'S, ICE-CREAM, MUCHO VANILLA |
|---|---|---|
| Protein | 5.6 G | 4.5 G |
| Total lipid (fat) | 18 G | 14.8 G |
| Carbohydrate, by difference | 53.9 G | 54.5 G |
| Energy | 292 KCAL | 239 KCAL |
| Total Sugars | 22.5 G | 22.7 G |
| Fiber, total dietary | 1.1 G | 0 G |
| Calcium, Ca | 112 MG | 170 MG |
| Iron, Fe | 0.4 MG | 0 MG |
| Sodium, Na | 202 MG | 125 MG |
| Cholesterol | 84 MG | 97 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 10.1 G | 9.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.