PEAR-Y BLUEBERRY & SPINACH COLD-PRESSED ORGANIC… vs. PERFECTLY PINEAPPLE COLD PRESSED PROBIOTIC…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PERFECTLY PINEAPPLE COLD PRESSED PROBIOTIC… has the most protein of the foods compared, at 3.4 g per 100g.
| Nutrient | PEAR-Y BLUEBERRY & SPINACH COLD-PRESSED… | PERFECTLY PINEAPPLE COLD PRESSED… |
|---|---|---|
| Protein | 3 G | 3.4 G |
| Total lipid (fat) | 5 G | 4.5 G |
| Carbohydrate, by difference | 14.1 G | 10.2 G |
| Energy | 101 KCAL | 85 KCAL |
| Total Sugars | 9.1 G | 6.8 G |
| Fiber, total dietary | 3 G | 1.7 G |
| Calcium, Ca | 15 MG | 16 MG |
| Iron, Fe | 1 MG | 1.1 MG |
| Potassium, K | 166 MG | - |
| Sodium, Na | 0 MG | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 1.5 G | 0.85 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.