PESTO RAVIOLI WITH SPICY ITALIAN SAUSAGE vs. PHILLY CHEESESTEAK GRILLED CHEESE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PHILLY CHEESESTEAK GRILLED CHEESE has the most protein of the foods compared, at 10.3 g per 100g.
| Nutrient | PESTO RAVIOLI WITH SPICY ITALIAN SAUSAGE | PHILLY CHEESESTEAK GRILLED CHEESE |
|---|---|---|
| Protein | 8.5 G | 10.3 G |
| Total lipid (fat) | 10.9 G | 8 G |
| Carbohydrate, by difference | 16.2 G | 29.1 G |
| Energy | 197 KCAL | 225 KCAL |
| Total Sugars | 1.5 G | 2.8 G |
| Fiber, total dietary | 1.2 G | 0.9 G |
| Calcium, Ca | 162 MG | 94 MG |
| Iron, Fe | 0.79 MG | 2.1 MG |
| Sodium, Na | 347 MG | 329 MG |
| Cholesterol | 28 MG | 19 MG |
| Fatty acids, total trans | 0.15 G | 0 G |
| Fatty acids, total saturated | 4.1 G | 2.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.