PETEET'S FAMOUS CHEESECAKES, CHEESECAKE, KEY LIME vs. STRAWBERRY DELIGHT CHEESECAKE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
STRAWBERRY DELIGHT CHEESECAKE has the most protein of the foods compared, at 4.8 g per 100g.
| Nutrient | PETEET'S FAMOUS CHEESECAKES,… | STRAWBERRY DELIGHT CHEESECAKE |
|---|---|---|
| Protein | 4.1 G | 4.8 G |
| Total lipid (fat) | 19.1 G | 19.7 G |
| Carbohydrate, by difference | 31.3 G | 32.6 G |
| Energy | 306 KCAL | 320 KCAL |
| Total Sugars | 27.2 G | 28.6 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 0 MG | 0 MG |
| Sodium, Na | 184 MG | 190 MG |
| Cholesterol | 88 MG | 92 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 10.9 G | 11.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.