PINEAPPLE CHUNKS IN HEAVY SYRUP vs. PINEAPPLE ORANGE JUICE BLEND, PINEAPPLE ORANGE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PINEAPPLE ORANGE JUICE BLEND, PINEAPPLE ORANGE has the most protein of the foods compared, at 0.42 g per 100g.
| Nutrient | PINEAPPLE CHUNKS IN HEAVY SYRUP | PINEAPPLE ORANGE JUICE BLEND, PINEAPPLE… |
|---|---|---|
| Protein | 0 G | 0.42 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 15.3 G | 12.1 G |
| Energy | 60 KCAL | 50 KCAL |
| Total Sugars | 14 G | 10.8 G |
| Fiber, total dietary | 0.7 G | 0 G |
| Calcium, Ca | 7 MG | 13 MG |
| Iron, Fe | 0 MG | 0.42 MG |
| Potassium, K | 71 MG | 134 MG |
| Sodium, Na | 3 MG | 10 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 6.7 G | - |
| Cholesterol | - | 0 MG |
| Fatty acids, total trans | - | 0 G |
| Fatty acids, total saturated | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.