PISTACHIO MIX PISTACHIOS WITH ALMONDS & CASHEWS,… vs. PISTACHIOS LOVERS MIX PISTACHIOS WITH ALMONDS &…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

PISTACHIO MIX PISTACHIOS WITH ALMONDS & CASHEWS,… has the most protein of the foods compared, at 21.4 g per 100g.

Nutrient PISTACHIO MIX PISTACHIOS WITH ALMONDS &… PISTACHIOS LOVERS MIX PISTACHIOS WITH…
Protein 21.4 G21.4 G
Total lipid (fat) 46.4 G46.4 G
Carbohydrate, by difference 25 G25 G
Energy 571 KCAL571 KCAL
Total Sugars 7.1 G7.1 G
Fiber, total dietary 10.7 G10.7 G
Calcium, Ca 143 MG143 MG
Iron, Fe 4.6 MG4.6 MG
Potassium, K 857 MG857 MG
Sodium, Na 286 MG286 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU
Sugars, added 0 G-
Cholesterol 0 MG0 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 5.4 G5.4 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.