Pizza, meat and vegetable topping, regular crust,… vs. Fast Foods, crispy chicken filet sandwich, with… vs. PIZZA HUT 14" Cheese Pizza, Pan Crust
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Pizza, meat and vegetable topping, regular crust,… has the most protein of the foods compared, at 11.3 g per 100g.
| Nutrient | Pizza, meat and vegetable topping,… | Fast Foods, crispy chicken filet… | PIZZA HUT 14" Cheese Pizza, Pan Crust |
|---|---|---|---|
| Protein | 11.3 G | 10.9 G | 10.8 G |
| Total lipid (fat) | 14.4 G | 13.6 G | 11.3 G |
| Carbohydrate, by difference | 25.1 G | 27.4 G | 32.9 G |
| Energy | 276 KCAL | 276 KCAL | 276 KCAL |
| Total Sugars | 4.8 G | 3.4 G | 2.5 G |
| Fiber, total dietary | 2.2 G | 1.4 G | 2.1 G |
| Calcium, Ca | 152 MG | 72 MG | 192 MG |
| Iron, Fe | 1.4 MG | 1.7 MG | 2.5 MG |
| Potassium, K | 209 MG | 179 MG | 170 MG |
| Sodium, Na | 555 MG | 617 MG | 580 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 7 IU | 0 IU |
| Cholesterol | 16 MG | 29 MG | 18 MG |
| Fatty acids, total saturated | 5.1 G | 2.5 G | 4.4 G |
| Fatty acids, total trans | - | 0.08 G | 0.26 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.