PLUM BABY BABY FOOD CHERRY PURPLE CARROT vs. PLUM BABY BABY FOOD FORMULA
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PLUM BABY BABY FOOD FORMULA has the most protein of the foods compared, at 1.4 g per 100g.
| Nutrient | PLUM BABY BABY FOOD CHERRY PURPLE CARROT | PLUM BABY BABY FOOD FORMULA |
|---|---|---|
| Protein | 1 G | 1.4 G |
| Total lipid (fat) | 0.66 G | 3.8 G |
| Carbohydrate, by difference | 13.1 G | 7 G |
| Total Sugars | 9.1 G | - |
| Fiber, total dietary | 3 G | - |
| Calcium, Ca | 18 MG | 53 MG |
| Iron, Fe | 0.4 MG | 1.2 MG |
| Potassium, K | 162 MG | 71 MG |
| Sodium, Na | 15 MG | 16 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 51 IU |
| Cholesterol | 0 MG | - |
| Fatty acids, total trans | 0 G | - |
| Fatty acids, total saturated | 0 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.