POPEYES, Fried Chicken, Mild, Drumstick, meat and… vs. BURGER KING, Chicken Strips vs. Fast foods, quesadilla, with chicken
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
POPEYES, Fried Chicken, Mild, Drumstick, meat and… has the most protein of the foods compared, at 20.4 g per 100g.
| Nutrient | POPEYES, Fried Chicken, Mild,… | BURGER KING, Chicken Strips | Fast foods, quesadilla, with chicken |
|---|---|---|---|
| Protein | 20.4 G | 18.2 G | 15.1 G |
| Total lipid (fat) | 19.1 G | 15.3 G | 15.3 G |
| Carbohydrate, by difference | 9.8 G | 20.5 G | 24 G |
| Energy | 293 KCAL | 292 KCAL | 294 KCAL |
| Calcium, Ca | 20 MG | 13 MG | 269 MG |
| Iron, Fe | 1.1 MG | 0.62 MG | 1.8 MG |
| Potassium, K | 261 MG | 315 MG | 183 MG |
| Sodium, Na | 588 MG | 859 MG | 745 MG |
| Cholesterol | 108 MG | 44 MG | 37 MG |
| Fatty acids, total trans | 0.54 G | 0.06 G | 0.32 G |
| Fatty acids, total saturated | 6.6 G | 2.7 G | 6.2 G |
| Total Sugars | - | 0 G | 1.9 G |
| Fiber, total dietary | - | 1.3 G | 1.7 G |
| Vitamin D (D2 + D3), International Units | - | - | 8 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.