PREMIU ITALIAN KAISER ROLLS, PREMIUM ITALIAN USER… vs. PREMIUM CORNBREAD CUBED STUFFING
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PREMIUM CORNBREAD CUBED STUFFING has the most protein of the foods compared, at 12.5 g per 100g.
| Nutrient | PREMIU ITALIAN KAISER ROLLS, PREMIUM… | PREMIUM CORNBREAD CUBED STUFFING |
|---|---|---|
| Protein | 8.8 G | 12.5 G |
| Total lipid (fat) | 4.4 G | 6.3 G |
| Carbohydrate, by difference | 52.6 G | 70.8 G |
| Energy | 281 KCAL | 417 KCAL |
| Total Sugars | 3.5 G | 8.3 G |
| Fiber, total dietary | 1.8 G | 4.2 G |
| Calcium, Ca | 105 MG | 33 MG |
| Iron, Fe | 3 MG | 3.8 MG |
| Potassium, K | 88 MG | 42 MG |
| Sodium, Na | 561 MG | 1333 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 2.1 G |
| Sugars, added | - | 4.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.