PREMIUM CHERRY ICE CREAM MIXED WITH BORDEAUX DARK… vs. PREMIUM CHOCOLATE CHIP COOKIE DOUGH ICE CREAM,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

PREMIUM CHERRY ICE CREAM MIXED WITH BORDEAUX DARK… has the most protein of the foods compared, at 4.3 g per 100g.

Nutrient PREMIUM CHERRY ICE CREAM MIXED WITH… PREMIUM CHOCOLATE CHIP COOKIE DOUGH ICE…
Protein 4.3 G3.3 G
Total lipid (fat) 13 G10.9 G
Carbohydrate, by difference 25 G18.5 G
Energy 239 KCAL185 KCAL
Total Sugars 23.9 G18.5 G
Fiber, total dietary 0 G0 G
Calcium, Ca 141 MG130 MG
Iron, Fe 0.65 MG0 MG
Potassium, K 261 MG207 MG
Sodium, Na 65 MG76 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU
Sugars, added 17.4 G12 G
Cholesterol 43 MG43 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 8.7 G6.5 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.