PREMIUM PLUS WITH CALCIUM 100% APPLE JUICE, APPLE vs. PREMIUM TART CHERRY 100% JUICE FROM CONCENTRATE,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PREMIUM TART CHERRY 100% JUICE FROM CONCENTRATE,… has the most protein of the foods compared, at 0.42 g per 100g.
| Nutrient | PREMIUM PLUS WITH CALCIUM 100% APPLE… | PREMIUM TART CHERRY 100% JUICE FROM… |
|---|---|---|
| Protein | 0 G | 0.42 G |
| Carbohydrate, by difference | 12.9 G | 12.1 G |
| Energy | 50 KCAL | 50 KCAL |
| Total Sugars | 10.8 G | 11.7 G |
| Sodium, Na | 10 MG | 19 MG |
| Total lipid (fat) | - | 0 G |
| Calcium, Ca | - | 12 MG |
| Iron, Fe | - | 0.42 MG |
| Potassium, K | - | 139 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.