PROSCIUTTO PANINO ROLLED IN MOZZARELLA CHEESE,… vs. PROSCIUTTO PROVOLONE CHEESE & BREADSTICKS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PROSCIUTTO PANINO ROLLED IN MOZZARELLA CHEESE,… has the most protein of the foods compared, at 23.9 g per 100g.
| Nutrient | PROSCIUTTO PANINO ROLLED IN MOZZARELLA… | PROSCIUTTO PROVOLONE CHEESE &… |
|---|---|---|
| Protein | 23.9 G | 22.4 G |
| Total lipid (fat) | 16.8 G | 14.1 G |
| Carbohydrate, by difference | 2.6 G | 24.7 G |
| Energy | 239 KCAL | 329 KCAL |
| Total Sugars | 0 G | 1.2 G |
| Fiber, total dietary | 0 G | 1.2 G |
| Calcium, Ca | 398 MG | 235 MG |
| Iron, Fe | 0.32 MG | 1.7 MG |
| Sodium, Na | 858 MG | 965 MG |
| Cholesterol | 80 MG | 35 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 9.7 G | 7.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.