PROTEIN BREAKFAST MILK DRINK, CHOCOLATE vs. PROTEIN ENHANCED MILK BEVERAGE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PROTEIN ENHANCED MILK BEVERAGE has the most protein of the foods compared, at 5.4 g per 100g.
| Nutrient | PROTEIN BREAKFAST MILK DRINK, CHOCOLATE | PROTEIN ENHANCED MILK BEVERAGE |
|---|---|---|
| Protein | 5.1 G | 5.4 G |
| Total lipid (fat) | 0.85 G | 1 G |
| Carbohydrate, by difference | 9.8 G | 9.6 G |
| Energy | 68 KCAL | 71 KCAL |
| Total Sugars | 9.3 G | 9.2 G |
| Fiber, total dietary | 0.4 G | 0.4 G |
| Calcium, Ca | 157 MG | 167 MG |
| Iron, Fe | 0.3 MG | 0.3 MG |
| Sodium, Na | 55 MG | 104 MG |
| Sugars, added | 4.7 G | - |
| Cholesterol | 4 MG | 6 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.42 G | 0.62 G |
| Potassium, K | - | 167 MG |
| Vitamin D (D2 + D3), International Units | - | 50 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.