PROTEIN PLUS BAR, CHOCOLATE CHOCOLATE CHUNK vs. PROTEIN POWDER
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PROTEIN POWDER has the most protein of the foods compared, at 52.4 g per 100g.
| Nutrient | PROTEIN PLUS BAR, CHOCOLATE CHOCOLATE… | PROTEIN POWDER |
|---|---|---|
| Protein | 37.6 G | 52.4 G |
| Total lipid (fat) | 11.8 G | 7.8 G |
| Carbohydrate, by difference | 34.1 G | 26.2 G |
| Energy | 365 KCAL | 366 KCAL |
| Total Sugars | 1.2 G | 7.8 G |
| Fiber, total dietary | 2.4 G | 10.5 G |
| Calcium, Ca | 412 MG | 654 MG |
| Iron, Fe | 3.2 MG | 21.2 MG |
| Potassium, K | 176 MG | 275 MG |
| Sodium, Na | 112 MG | 812 MG |
| Cholesterol | 12 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 8.2 G | 2.6 G |
| Vitamin D (D2 + D3), International Units | - | 209 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.