PROTEIN POWDER, NATURAL VANILLA vs. PUMPKIN PIE PROTEIN POWDER DRINK MIX, PUMPKIN PIE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PROTEIN POWDER, NATURAL VANILLA has the most protein of the foods compared, at 73.5 g per 100g.
| Nutrient | PROTEIN POWDER, NATURAL VANILLA | PUMPKIN PIE PROTEIN POWDER DRINK MIX,… |
|---|---|---|
| Protein | 73.5 G | 46.8 G |
| Total lipid (fat) | 0 G | 10.6 G |
| Carbohydrate, by difference | 11.8 G | 31.9 G |
| Energy | 353 KCAL | 426 KCAL |
| Total Sugars | 8.8 G | 4.3 G |
| Calcium, Ca | 441 MG | 468 MG |
| Potassium, K | 588 MG | 489 MG |
| Sodium, Na | 706 MG | 340 MG |
| Sugars, added | 8.8 G | 2.1 G |
| Cholesterol | 29 MG | 128 MG |
| Fatty acids, total saturated | - | 3.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.