PROVOLONE CHEESE, PROVOLONE vs. PROVOLONE ORGANIC CHEESE, PROVOLONE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PROVOLONE CHEESE, PROVOLONE has the most protein of the foods compared, at 26.3 g per 100g.
| Nutrient | PROVOLONE CHEESE, PROVOLONE | PROVOLONE ORGANIC CHEESE, PROVOLONE |
|---|---|---|
| Protein | 26.3 G | 23.8 G |
| Total lipid (fat) | 26.3 G | 28.6 G |
| Energy | 368 KCAL | 333 KCAL |
| Total Sugars | 0 G | 0 G |
| Sodium, Na | 842 MG | 857 MG |
| Cholesterol | 79 MG | 71 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 13.2 G | 16.7 G |
| Calcium, Ca | - | 757 MG |
| Iron, Fe | - | 0.48 MG |
| Potassium, K | - | 143 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.