PROVOLONE NOT-SMOKED CHEESE SLICES, PROVOLONE vs. PROVOLONE NOT-SMOKED CHEESE, PROVOLONE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PROVOLONE NOT-SMOKED CHEESE, PROVOLONE has the most protein of the foods compared, at 26.1 g per 100g.
| Nutrient | PROVOLONE NOT-SMOKED CHEESE SLICES,… | PROVOLONE NOT-SMOKED CHEESE, PROVOLONE |
|---|---|---|
| Protein | 23.8 G | 26.1 G |
| Total lipid (fat) | 28.6 G | 26.1 G |
| Carbohydrate, by difference | 0 G | 0 G |
| Energy | 333 KCAL | 348 KCAL |
| Total Sugars | 0 G | 0 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 757 MG | 757 MG |
| Iron, Fe | 0 MG | 0.43 MG |
| Potassium, K | 138 MG | 130 MG |
| Sodium, Na | 905 MG | 870 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 17 IU |
| Cholesterol | 71 MG | 65 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 19.1 G | 17.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.