PURPLE PORTION COLORFUL HOT CHOCOLATE, PURPLE… vs. RED APPLE SWEET & TART CIDER MIX, RED APPLE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PURPLE PORTION COLORFUL HOT CHOCOLATE, PURPLE… has the most protein of the foods compared, at 5.7 g per 100g.
| Nutrient | PURPLE PORTION COLORFUL HOT CHOCOLATE,… | RED APPLE SWEET & TART CIDER MIX, RED… |
|---|---|---|
| Protein | 5.7 G | 0 G |
| Total lipid (fat) | 8.6 G | 0 G |
| Energy | 429 KCAL | 357 KCAL |
| Total Sugars | 62.9 G | 89.3 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 229 MG | 0 MG |
| Iron, Fe | 0 MG | 0 MG |
| Potassium, K | 600 MG | 0 MG |
| Sodium, Na | 214 MG | 89 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 54.3 G | 85.7 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 7.1 G | 0 G |
| Carbohydrate, by difference | - | 96.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.