QUARTERBACK GUMMIES vs. RAINBOW BELTS GUMMIES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
QUARTERBACK GUMMIES has the most protein of the foods compared, at 7.5 g per 100g.
| Nutrient | QUARTERBACK GUMMIES | RAINBOW BELTS GUMMIES |
|---|---|---|
| Protein | 7.5 G | 3.3 G |
| Total lipid (fat) | 0 G | 3.3 G |
| Carbohydrate, by difference | 90 G | 83.3 G |
| Energy | 400 KCAL | 367 KCAL |
| Total Sugars | 52.5 G | 60 G |
| Fiber, total dietary | 0 G | - |
| Sodium, Na | 12 MG | - |
| Cholesterol | 0 MG | - |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 1.7 G |
| Sugars, added | - | 56.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.