RANCH TORTILLA STYLE PROTEIN CHIPS, RANCH vs. ROCKY ROAD FLAVOR PROTEIN BARS, ROCKY ROAD
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
RANCH TORTILLA STYLE PROTEIN CHIPS, RANCH has the most protein of the foods compared, at 59.4 g per 100g.
| Nutrient | RANCH TORTILLA STYLE PROTEIN CHIPS,… | ROCKY ROAD FLAVOR PROTEIN BARS, ROCKY… |
|---|---|---|
| Protein | 59.4 G | 33.3 G |
| Total lipid (fat) | 14.1 G | 15 G |
| Carbohydrate, by difference | 15.6 G | 35 G |
| Energy | 438 KCAL | 350 KCAL |
| Total Sugars | 3.1 G | 1.7 G |
| Fiber, total dietary | 3.1 G | 23.3 G |
| Calcium, Ca | 562 MG | - |
| Iron, Fe | 0.62 MG | - |
| Potassium, K | 156 MG | - |
| Sodium, Na | 938 MG | 317 MG |
| Sugars, added | 0 G | - |
| Cholesterol | 31 MG | 8 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 1.6 G | 5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.