RAZ'N BERRY RASPBERRY SORBET, CRUSHED WILDBERRY… vs. RAZ'N BERRY SORBET, RASPBERRY
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
RAZ'N BERRY RASPBERRY SORBET, CRUSHED WILDBERRY… has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | RAZ'N BERRY RASPBERRY SORBET, CRUSHED… | RAZ'N BERRY SORBET, RASPBERRY |
|---|---|---|
| Protein | 0 G | 0 G |
| Total lipid (fat) | 2.5 G | 2.5 G |
| Carbohydrate, by difference | 28.4 G | 28.4 G |
| Energy | 111 KCAL | 111 KCAL |
| Total Sugars | 14.8 G | 14.8 G |
| Fiber, total dietary | 4.9 G | 4.9 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 0.44 MG | 0.44 MG |
| Sodium, Na | 31 MG | 31 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 1.9 G | 1.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.