Red Gold Ketchup, 7lb 2oz Pouch - Case of 6 vs. Red Gold Low Sodium Enchilada Sauce, 106oz Can
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Red Gold Ketchup, 7lb 2oz Pouch - Case of 6 has the most protein of the foods compared, at 1.1 g per 100g.
| Nutrient | Red Gold Ketchup, 7lb 2oz Pouch - Case… | Red Gold Low Sodium Enchilada Sauce,… |
|---|---|---|
| Protein | 1.1 G | 1 G |
| Total lipid (fat) | 0.1 G | 0.22 G |
| Carbohydrate, by difference | 27.7 G | 5.5 G |
| Energy | 114 KCAL | 28 KCAL |
| Total Sugars | 23.5 G | 2.2 G |
| Fiber, total dietary | 1.3 G | 1.3 G |
| Calcium, Ca | 16 MG | 10.6 MG |
| Iron, Fe | 0.64 MG | 0.41 MG |
| Potassium, K | 220.1 MG | 164.4 MG |
| Sodium, Na | 930.8 MG | 220.9 MG |
| Sugars, added | 20.8 G | 0 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.02 G | 0.02 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.