Sacramento Tomato Juice, 7.2oz Can - CS of 24 vs. Sacramento Vegetable Juice, 46oz Can
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Sacramento Vegetable Juice, 46oz Can has the most protein of the foods compared, at 0.92 g per 100g.
| Nutrient | Sacramento Tomato Juice, 7.2oz Can - CS… | Sacramento Vegetable Juice, 46oz Can |
|---|---|---|
| Protein | 0.84 G | 0.92 G |
| Total lipid (fat) | 0.29 G | 0.07 G |
| Carbohydrate, by difference | 3.5 G | 4.1 G |
| Energy | 17 KCAL | 20 KCAL |
| Total Sugars | 2.6 G | 2.6 G |
| Fiber, total dietary | 0.4 G | 0.8 G |
| Calcium, Ca | 11 MG | 12 MG |
| Iron, Fe | 0.39 MG | 0.4 MG |
| Potassium, K | 173.7 MG | 182 MG |
| Sodium, Na | 254.8 MG | 260 MG |
| Sugars, added | 0 G | 0 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0.01 G |
| Fatty acids, total saturated | 0.02 G | 0.01 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.