SAUSAGE & EGG BREAKFAST PIES vs. SOUTHWEST CHICKEN ALL NATURAL WHITE MEAT CHICKEN,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
| Nutrient | SAUSAGE & EGG BREAKFAST PIES | SOUTHWEST CHICKEN ALL NATURAL WHITE… |
|---|---|---|
| Protein | 10.9 G | - |
| Total lipid (fat) | 17.4 G | - |
| Carbohydrate, by difference | 20.1 G | - |
| Energy | 283 KCAL | - |
| Total Sugars | 1.1 G | - |
| Fiber, total dietary | 2.7 G | - |
| Calcium, Ca | 82 MG | - |
| Iron, Fe | 2 MG | - |
| Sodium, Na | 370 MG | - |
| Cholesterol | 130 MG | - |
| Fatty acids, total saturated | 8.2 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.