SAVORY CAULIFLOWER FLORETS SNACKING VEGGIES,… vs. TANGY HORSERADISH OF COURSERADISH, TANGY…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
SAVORY CAULIFLOWER FLORETS SNACKING VEGGIES,… has the most protein of the foods compared, at 1.4 g per 100g.
| Nutrient | SAVORY CAULIFLOWER FLORETS SNACKING… | TANGY HORSERADISH OF COURSERADISH,… |
|---|---|---|
| Protein | 1.4 G | 0 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 5.8 G | 20 G |
| Energy | 29 KCAL | 100 KCAL |
| Total Sugars | 2.9 G | 0 G |
| Fiber, total dietary | 1.4 G | 0 G |
| Calcium, Ca | 29 MG | - |
| Iron, Fe | 0 MG | - |
| Potassium, K | 300 MG | - |
| Sodium, Na | 43 MG | 400 MG |
| Sugars, added | 1.4 G | 0 G |
| Cholesterol | 0 MG | - |
| Fatty acids, total trans | 0 G | - |
| Fatty acids, total saturated | 0 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.