School Lunch, pizza, cheese topping, thick crust,… vs. Fast foods, cheeseburger; single, regular patty,… vs. School Lunch, pizza, pepperoni topping, thin…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
School Lunch, pizza, cheese topping, thick crust,… has the most protein of the foods compared, at 14.6 g per 100g.
| Nutrient | School Lunch, pizza, cheese topping,… | Fast foods, cheeseburger; single,… | School Lunch, pizza, pepperoni topping,… |
|---|---|---|---|
| Protein | 14.6 G | 13.1 G | 12.8 G |
| Total lipid (fat) | 9.3 G | 11.5 G | 8.6 G |
| Carbohydrate, by difference | 28.1 G | 25 G | 31.2 G |
| Energy | 254 KCAL | 254 KCAL | 254 KCAL |
| Total Sugars | 5 G | 5.1 G | 7.6 G |
| Fiber, total dietary | 2.9 G | 1.4 G | 4.3 G |
| Calcium, Ca | 193 MG | 92 MG | 202 MG |
| Iron, Fe | 2.6 MG | 2.8 MG | 2.7 MG |
| Potassium, K | 303 MG | 178 MG | 382 MG |
| Sodium, Na | 421 MG | 546 MG | 495 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 2 IU | 0 IU |
| Cholesterol | 19 MG | 36 MG | 24 MG |
| Fatty acids, total trans | 0.32 G | 0.47 G | 0.26 G |
| Fatty acids, total saturated | 4.4 G | 5.2 G | 2.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.