School Lunch, pizza, cheese topping, thin crust,… vs. DIGIORNO Pizza, cheese topping, thin crispy… vs. PIZZA HUT 14" Super Supreme Pizza, Hand-Tossed…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
DIGIORNO Pizza, cheese topping, thin crispy… has the most protein of the foods compared, at 13 g per 100g.
| Nutrient | School Lunch, pizza, cheese topping,… | DIGIORNO Pizza, cheese topping, thin… | PIZZA HUT 14" Super Supreme Pizza,… |
|---|---|---|---|
| Protein | 12.7 G | 13 G | 11.3 G |
| Total lipid (fat) | 7.9 G | 9.9 G | 10.9 G |
| Carbohydrate, by difference | 31.3 G | 26.5 G | 26 G |
| Energy | 247 KCAL | 247 KCAL | 248 KCAL |
| Total Sugars | 7.1 G | - | 3 G |
| Fiber, total dietary | 4 G | 3 G | 2.3 G |
| Calcium, Ca | 218 MG | 275 MG | 104 MG |
| Iron, Fe | 2.5 MG | 0.68 MG | 1.5 MG |
| Potassium, K | 348 MG | 233 MG | 208 MG |
| Sodium, Na | 421 MG | 506 MG | 658 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - | - |
| Cholesterol | 12 MG | 21 MG | 28 MG |
| Fatty acids, total saturated | 4 G | 4.6 G | 4.2 G |
| Fatty acids, total trans | - | 0.49 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.