SENSIBLY DELICIOUS FULLY COOKED TURKEY SAUSAGE… vs. SMOKED SAUSAGE BAKED IN DOUGH KOLACHES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
SENSIBLY DELICIOUS FULLY COOKED TURKEY SAUSAGE… has the most protein of the foods compared, at 20 g per 100g.
| Nutrient | SENSIBLY DELICIOUS FULLY COOKED TURKEY… | SMOKED SAUSAGE BAKED IN DOUGH KOLACHES |
|---|---|---|
| Protein | 20 G | 8.8 G |
| Total lipid (fat) | 7.8 G | 14 G |
| Carbohydrate, by difference | 0 G | 33.3 G |
| Energy | 156 KCAL | 298 KCAL |
| Total Sugars | 0 G | 8.8 G |
| Fiber, total dietary | 0 G | 1.8 G |
| Calcium, Ca | 44 MG | 0 MG |
| Iron, Fe | 1.6 MG | 2.5 MG |
| Sodium, Na | 756 MG | 702 MG |
| Cholesterol | 67 MG | 26 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 2.2 G | 6.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.