SMOKE FLAVORED ALMONDS WITH SALTED, SMOKE WITH… vs. SMOOTH PEANUT BUTTER CUPS, SMOOTH PEANUT BUTTER

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

SMOKE FLAVORED ALMONDS WITH SALTED, SMOKE WITH… has the most protein of the foods compared, at 21.4 g per 100g.

Nutrient SMOKE FLAVORED ALMONDS WITH SALTED,… SMOOTH PEANUT BUTTER CUPS, SMOOTH…
Protein 21.4 G8.6 G
Total lipid (fat) 54.8 G31.4 G
Carbohydrate, by difference 16.7 G57.1 G
Energy 595 KCAL543 KCAL
Total Sugars 4.8 G51.4 G
Fiber, total dietary 9.5 G0 G
Calcium, Ca 286 MG86 MG
Iron, Fe 3.6 MG2.9 MG
Potassium, K 690 MG457 MG
Sodium, Na 476 MG157 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU
Cholesterol 0 MG0 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 4.8 G22.9 G
Sugars, added -48.6 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.