S'MORES BAKED WHOLE GRAIN ENERGY SNACK BARS,… vs. S'MORES BAKED WHOLE GRAIN ENERGY SNACK, S'MORES

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

S'MORES BAKED WHOLE GRAIN ENERGY SNACK BARS,… has the most protein of the foods compared, at 5.6 g per 100g.

Nutrient S'MORES BAKED WHOLE GRAIN ENERGY SNACK… S'MORES BAKED WHOLE GRAIN ENERGY SNACK,…
Protein 5.6 G5.6 G
Total lipid (fat) 13.9 G13.9 G
Carbohydrate, by difference 69.4 G69.4 G
Energy 417 KCAL417 KCAL
Total Sugars 27.8 G27.8 G
Fiber, total dietary 5.6 G5.6 G
Calcium, Ca 42 MG42 MG
Iron, Fe 2.8 MG2.8 MG
Potassium, K 244 MG244 MG
Sodium, Na 181 MG181 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU
Sugars, added 25 G25 G
Cholesterol 0 MG0 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 2.8 G2.8 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.