Snacks, granola bar, QUAKER, DIPPS, all flavors vs. Snacks, tortilla chips, taco-flavor vs. Snacks, granola bars, hard, peanut butter
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Snacks, granola bars, hard, peanut butter has the most protein of the foods compared, at 9.8 g per 100g.
| Nutrient | Snacks, granola bar, QUAKER, DIPPS, all… | Snacks, tortilla chips, taco-flavor | Snacks, granola bars, hard, peanut… |
|---|---|---|---|
| Protein | 7.5 G | 7.9 G | 9.8 G |
| Total lipid (fat) | 20.4 G | 24.2 G | 23.8 G |
| Carbohydrate, by difference | 65 G | 63.1 G | 62.3 G |
| Energy | 480 KCAL | 480 KCAL | 483 KCAL |
| Total Sugars | 37.6 G | - | - |
| Fiber, total dietary | 3.2 G | 5.3 G | 2.9 G |
| Calcium, Ca | 65 MG | 155 MG | 41 MG |
| Iron, Fe | 1.2 MG | 2 MG | 2.4 MG |
| Potassium, K | 231 MG | 217 MG | 291 MG |
| Sodium, Na | 269 MG | 787 MG | 283 MG |
| Vitamin D (D2 + D3), International Units | 3 IU | - | - |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | - | - |
| Fatty acids, total saturated | 8.7 G | 4.6 G | 3.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.